Article Portfolio

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Thanksgiving Feature Story “Your Fails, Fixed” for EatingWell magazine November 2022 written and edited by me

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Potluck Feature Story “Potluck for Planners” for EatingWell magazine October 2022 written, edited and co-developed by me

How to Make Frozen Yogurt Bark
The Best Formula for Meal-Prepping High-Protein Sheet-Pan Eggs
How to Cook the Ultimate Campfire Feast
Making Sourdough Bread? Here’s How to Use the “Discard”
The Only Formula You Need to Make a Healthy Smoothie
How to Navigate the Holidays with a Food Allergy (and Still Eat Deliciously)
5 Tips to Throwing a Killer Dinner Party without Breaking a Sweat
How to Brine a Turkey
We Tasted Almost a Dozen Canned Pumpkin Purees for Your Baking Needs
How to Roast Vegetables with This Easy Technique
I Drank Celery Juice Every Day for a Week and Here’s What Happened
The Best Healthy Chicken Wing Sauces
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Store Bought Egg Breakfasts round up in EatingWell magazine July/August 2019 researched and written by me

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Grilled Spatchcock Chicken story in EatingWell magazine July/August 2019 written and developed by me